For BAAS Agency, I worked on a project for BACARDI’s drink 'Ocho', split into two nights. The first night was for influencers and brand friends, while the second was open to consumers who could win a table at the event. Guests enjoyed cocktails and a dinner experience curated by Dutch chef London Loy. The campaign was supported by a social media strategy and extensive PR efforts, ensuring widespread buzz and engagement.
Together with the team, we’ve executed Bacardí Ocho’s flagship two-day event, bringing together influencers, brand partners, and consumers.
Partnered with renowned chef London Loy to deliver a bespoke dining and cocktail experience.
Crafted a multi-channel campaign that drove significant buzz and engagement, including social media and PR.